Yup—I’m back at my favorite brunch spot in Manhattan: Sarabeth’s. What’s that old phrase? All roads lead to… Sarabeth’s? Probably not, but it should be. Anyway, my friend and I met up at Sarabeth’s for brunch yesterday because she had never been and I’ll gladly convert anyone to that magical place. Surprisingly, I branched out and ordered a new breakfast item! So here’s the scoop. Name: Sarabeth’s Location: 40 Central Park South Time: 11 am on a Saturday Order: Skim latte ($4.50) […]
My love for Sarabeth’s is no secret; in fact, it’s almost an obsession. I’ve been to the Central Park South and Tribeca locations (still have to cross off Park Avenue South, the Upper East Side and Upper West Side), so I was thrilled when I found out there was a Sarabeth’s in Key West. In fact, my mom and I kind of planned the spring break trip around it. That being said, I will now delve into the finale of […]
Categories: The Fabulous Foodie • Tags: central park south, florida, key west, lemon, lemon ricotta pancakes, maple syrup, new york, pancakes, ricotta, sarabeth's, strawberries, the keys, tribeca, upper east side, upper west side
Behold, Kafè Leopold: one of Georgetown’s finest gems and loveliest eateries. This Austrian café, or “kafè” to maintain the authentic European flair, is renowned for its incredible pastries, delicious brunch, divine espresso drinks, and varied lunch/dinner options. Is there anything that Kafè Leopold can’t do?! I have been thrice: once for a brioche bread (oh my goodness), once for a hot latte and yogurt parfait with granola/berries (I’ve never experienced parfaits in the quite the same way), and once for […]
Categories: The Fabulous Foodie • Tags: austrian, brunch, cady's alley, cafe, compote, d.c., georgetown, iced latte european, kafe leopold, m street, maple syrup, pain au chocolate, pancakes, sophie's choice, soufflé, washington d.c.